Articles in press

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♦  Tran Thanh Quynh Anh, Nguyen Tien An and Do Thi Bich Thuy
    Characterization of Red Dragon Fruit Wine Fermented with a Newly Identified Yeast Strain Saccharomyces cerevisiae M7
    (original scientific paper)
    Food Technol. Biotechnol. 63 (1) (2025)
    https://doi.org/10.17113/ftb.63.01.25.8784
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♦  Enny Sholichah, Bambang Purwono, Agnes Murdiati, Akhmad Syoufian, Nok Afifah and Achmat Sarifudin
    A Novel Glucomannan Extraction Method Using Aqueous Two-Phase System (original scientific paper)
    Food Technol. Biotechnol. 63 (1) (2025)
    https://doi.org/10.17113/ftb.63.01.25.8583
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♦  Zainab Liaqat, Sumia Akram, Rizwan Ashraf, Muhammad Umair Kamal, Rabia Naeem and Muhammad Mushtaq
    Optimization and Validation of Maceration-Mediated Hydrodistillation to Extract Caryophyllene-Rich Essential Oil from
    Sea-Buckthorn Berries (original scientific paper)
    Food Technol. Biotechnol. 63 (1) (2025)
    https://doi.org/10.17113/ftb.63.01.25.8607
    » Article details | » Full Text (PDF)